Production 2025- 2026
This is the first oil of the oil campaign. Bottled UNFILTERED, it maintains intact all the organoleptic characteristics of the cultivars used. I An oil with a special taste: persistent spicy and bitter sensations.
The Morello extra virgin oil is an oil:
-Low acidity
-Cold-pressed
-Totally Italian
- Rich in polyphenols
Discover our 100% Italian Extra Virgin Olive Oil packaged in Bag in Box, the innovative system that preserves its taste, aroma and nutritional properties intact.
Thanks to the special vacuum packaging, the oil is protected from light, air and temperature changes, maintaining all its organoleptic characteristics over time, as if it had just been pressed.
Why choose Bag in Box?
- Maximum freshness guaranteed: the anti-oxidation tap prevents contact with air every time it is used.
- Eco-friendly packaging: reduces plastic, is completely recyclable and takes up less space.
- Perfect in the kitchen: ideal for those who use oil every day and want a practical, clean format that is always ready to use.
Serving suggestions:
Tartare meat ; the flavour is enhanced with boiled potatoes, bruschetta and hot dishes such as legume soups.
Storage method:
Keep at a temperature between 15 and 18 degrees Celsius, do not expose to direct or diffuse light sources and hermetically seal the container after each use. After about 3 to 6 months after purchase it is best to decant into clean containers to prevent any sediment on the bottom from fermenting.
Milling:
Continuous 2 ½ phase system. Cold extraction, below 27°C.
Storage:
Stainless steel containers in rooms at a temperature of 15/18°C and controlled atmosphere to avoid oxidation of the product.
Filtration:
Unfiltered.
Available formats:
0.25L bottle, 0.75 bottle, 3L bag in box , 5L tin