Flour of Tuscan Wheat Type "2"

Flour of Tuscan Wheat Type "2"

As from ancient tradition is Stone-ground in our mill by only Tuscan grains

Product
€2.00
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Description

Flour of Tuscan Wheat Type “2" 

Manufactured as wants the tradition utilizing the method of grinding stone in our mill with only Grains 100% Certified Tuscan; this processing gives to the flour all its natural flavor.

This flour is obtained from integral flour going to delete all bran, left unchanged the quantity of cruschello which represents the  so-called "fiber" of the grain. Is adapt for homemade and rustic  breads.

Product Details

Gluten free
NO
Italian product
YES
Stone-ground
YES
Without any additives preservative
YES
Without colourants
YES
from 100% Tuscan grains
YES
FAR2-KG1

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