Flour of Durum Wheat

Flour of Durum Wheat

As from ancient tradition is Stone-ground in our mill by only Italian grains

Product
€2.20
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Description

  Flour of Durum Wheat 

Manufactured as wants the tradition utilizing the method of grinding stone in our mill with only Grains 100% Certified Italian; this processing gives to the flour all its natural flavor.

Main used to make homemade pasta; can be mixed it in percent to flour of wheat type "0" or utilized alone in according to taste. Advice: in the second case not add eggs to the dough.

Product Details

Gluten free
NO
Italian product
YES
Stone-ground
YES
Without any additives preservative
YES
Without colourants
YES
From 100% Italian grains
YES
FARDURO-KG1

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