Raisin

Raisin

Ideal for the preparation of cakes and excellent eaten au naturel

Product
€1.80
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Description

  RAISIN 

Obtained from the drying of grapes; the raisin is a concentration nutritional and caloric because is rich of fructose, thing which makes not adapt for glycemic control and for hypocaloric diets. But it's a source of potassium which helping the regulation of blood pression and is a powerful antioxidant. The raisin is eaten alone or utilized mainly for the preparation of cakes, as strudel and panettone, but also in savories in many recipes of Liguria!

Product Details

Senza Glutine
SI
Senza Lattosio
SI
Senza Additivi Conservanti
SI
Senza Additivi Coloranti
SI
Senza OGM
SI
FS11

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