An excellent source of benefic properties ideal for breakfast in milk or in yogurt
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€ 1.70 tax incl.
The barley flakes derive from the most ancient cereal of world, useful to preserve the well-being of organism and are an excellent source of benefic properties for the body. Pleasing to the taste, the barley flakes are utilized to lower blood sugar because slow the carbohydrate absorption; moreover useful against gastric inflammation, lazy bowel and advised to women breastfeeding because stimulate the production of milk. Ideal for breakfast in milk or in yogurt.
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Egidio Boniardi 2018-07-10 21:48:07
Roberto BELARDI 2018-07-10 11:29:49