Pickled Olives Taggiasche with pits for tasty appetizers
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€ 3.50 tax incl.
OLIVES IN BRINE
Ingredients: Black olives in brine, Natural Flavours
These pickled olives are obtained by exclusively taggiasche olives,are left to rest for ¾ mounth in water and salt and then are conserved in jars with the addition of natural flavours. They are a product of ligurian tradition and have an ancient origin, you can taste them during the appetizers, to accompany main courses of meat, to prepare sauces for dishes and into salads.
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Egidio Boniardi 2018-07-10 21:48:07
Roberto BELARDI 2018-07-10 11:29:49